Ingredients
2 tbs nachni flour
1 tsp cumin
2-3 cloves garlic paste
Curd- 2 tbs
Coriander for garnishing
Directions
Take a bit of oil in a small skillet
Add cumin,garlic
Add nachni flour and sauté for few mins
add curd and 1.5 cup water and bring it to boil
add salt simmer for 1 mins
garnish with chopped coriander and serve
