Ingredients
2 cup boiled corn kernels
2 peeled cooked potato
1 small onion roughly chopped
3-4 chillies or chilly powder
Garlic -2 cloves
Ginger equivalent to cloves
Black pepper, cumin 1tsp each
2 tsp salt
2 tbsp corn starch
Vegetable oil as per macros or needed
Directions
Blend all ingredients in a blender except potato and corn starch until a coarse paste in formed and keep aside
In a mixing bowl mix mashed potato and the prepared blend and mix thoroughly
Form into medium size patty
Shallow fry them until coocked properly
To make it more healthy instead of frying them bake them at 180 degree Celsius for 20-30 mins
Serve with salad or on bun with toppings and veggie leaves
Macros will change as per serving options.
