BFY Course for Advanced Diet & Nutrition

If you already have basic knowledge of diet & nutrition but you feel it is not enough, welcome, this course is for you! Every query you have in mind will be answered below:

Who should apply?

  • Nursing Staff
  • Physiotherapists
  • Health fitness professionals
  • Fitness trainers
  • Sports coaches
  • Housewives
  • Students

How will the course proceed?

There will be

  • Lectures
  • Practical & case studies
  • Assignments
  • Regular evaluation
  • Examination

What certificates will I receive?

  • All regular students meeting the minimum requirements will receive a completion certificate.
  • Only the students passing the examination will receive a lifetime valid certificate of Specialist in Advanced Diet & Nutrition.

What are the career prospects?

  • You will get knowledge and understanding of advanced diet & nutrition.
  • It will help boost your existing career in fitness & health.
  • You will be able to start a new career in fitness & health.
  • You can become a dietician, fitness expert, nutritionist, health teacher etc.

What is the course type?

The course type is regular and correspondence.
What is the duration of the course?

  • A class will be held every week for 10 weeks.
  • Regular students will have to attend all the classes and give their exams in 12 months.
  • Correspondence students do not have to attend the classes but give their exams in 12 months.


What are the passing marks?

  • Objective: 35 out of 70
  • Subjective: 15 out of 30
  • Total: 50 out of 100


Who are the faculties?

  • Consulting Dietician (R.D)
  • Professional lecturers in the field of clinical nutrition


What is the syllabus?

  1. Introduction: human body
  2. Role: nutrition in human body
  3. Energy: requirement, expenditure, body composition, energy balance etc.
  4. Carbohydrates
  5. Protein, fats
  6. Vitamin: water soluble & fat
  7. Minerals
  8. Water
  9. Methods of cooking
  10. Exchange list
  11. Menu planning
  12. Counselling tips
  13. Nutrition in lifecycle: pregnancy, lactation, infancy, childhood, adolescence, adulthood and old age.
  14. Weight management
  15. Nutrition in cardio vascular diseases
  16. Nutrition in hypertension
  17. Nutrition in gastrointestinal, liver, pancreas, and gall bladder diseases
  18. Nutrition in Diabetes Mellitus, bone, anaemia, febrile.
  19. Nutrition in renal diseases
  20. Endocrine disorders
  21. Nutrition for fitness & sports


What are the benefits of the course?

  • Advanced knowledge of diet & nutrition.
  • Understanding of preparation of diet plans.
  • Opportunity of making a career in fitness & health field.
  • Lifetime valid certificate on clearing the exam.


Register for a healthy journey today!